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TikTok ramen recipe with glossy noodles, scallions, and soft-boiled egg

TikTok Ramen Recipe: Viral Flavor Hacks You’ll Want to Try Today


  • Author: Laura Mitchell
  • Total Time: 8 minutes
  • Yield: 1 serving 1x

Description

A quick and flavorful ramen hack made famous on TikTok, this recipe combines soy, garlic, butter, and sugar for a glossy, savory noodle bowl you’ll crave. Customize it with egg, spice, or cheese—ready in under 10 minutes!


Ingredients

Scale
  • 1 pack instant ramen noodles (no seasoning packet)
  • 1 tbsp butter
  • 2 cloves garlic, minced
  • 1 tbsp soy sauce
  • 1 tsp brown sugar
  • 1 egg (optional)
  • 1/2 tsp chili flakes (optional)
  • Sesame seeds or green onions (optional topping)

Instructions

  • Cook the noodles in boiling water according to package instructions. Drain and set aside.
  • Melt butter in a skillet over medium heat. Add minced garlic and sauté for about 30 seconds.
  • Stir in soy sauce, sugar, and chili flakes. Cook until slightly thickened.
  • Add the cooked noodles to the skillet. Toss until fully coated in sauce.
  • Crack in the egg (optional) and scramble into the noodles for 1 minute.
  • Top and serve with sesame seeds or green onions.

Notes

  • Add cheese or mayo for a creamier finish.
  • Use gluten-free noodles and tamari for a GF version.
  • Leftovers can be refrigerated and reheated in a pan.
  • Prep Time: 3 minutes
  • Cook Time: 5 minutes
  • Category: Quick Meals
  • Method: Stir-fry
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 bowl
  • Calories: 390 kcal
  • Sugar: 3g
  • Sodium: 950mg
  • Fat: 16g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 2g
  • Protein: 10 g
  • Cholesterol: 55mg

Keywords: tiktok ramen, tiktok ramen recipe, instant noodles hack, viral ramen, quick ramen meal